Why we take curry leaf powder?

Curry leaf powder give more benefit to our body.

We can use a drink or use as a taste developer for curry.

Increase blood circulation system of the body.

Reduce the cholesterol level of the body.

Contrail of the blood sugar level of the body.

Boost iron level of the body.

Better for eyes and hair.

Product details.

Curry leaf trees growing in Sri Lanka very well. Sri Lankan people put the curry leaf powder or leaves as a improve taste of the curry. Curry leaf trees well grown in southern area in Matara. We picked it with fresh in our lands.

Manufacture Method.

Clean all the natural curry leaves using water and dry them using electric dehydrator using below 60 centigrade temperate   Saving their natural properties.

Packing.

Use to cotton thread and polybag to pack the dried curry leaf   powder. After the use, please remove it safety. Don’t polluted environment.

Weight: 50g+.

Size: 12 X 15 X 5 CM +/- 1 CM

Moisture: < 8%